Protein
- UniProt accession
- A0AAT9JC44 [UniProt]
- Protein name
- Endolysin
- PhaLP type
-
endolysin
evidence: Protein name annotation
probability: 99 % (predicted by ML model)
- Protein sequence
-
MRILIDNGHGINTPGKRSPDGRLREYLYTREIADAVVLELRRRGYDAERIVREELDVSLATRVQRVNDVCKEVGAKNCLLVSIHVDAAGDGSKWMLAGGWSAYTTPGRTKSDRLAECLYDSAEVYLKEYAERQLTGKKDGYYSSAQRPYRADKTDGDRDIEANFYILKNTLCAAVLTENLFQDNRLDVEFLLSSEGRKAITALHVNGIIKYLNEL
- Physico‐chemical
properties -
protein length: 215 AA molecular weight: 24284,00000 Da isoelectric point: 6,34399 aromaticity: 0,07907 hydropathy: -0,47302
Domains
Domains [InterPro]
Taxonomy
Name | Taxonomy ID | Lineage | |
---|---|---|---|
Phage |
Porphyromonas phage phage019a_ATCC49417 [NCBI] |
3154109 | No lineage information |
Host | No host information |
Coding sequence (CDS)
Coding sequence (CDS)
Genbank protein accession
DBA55540.1
[NCBI]
Genbank nucleotide accession
BK068100
[NCBI]
CDS location
range 40665 -> 41312
strand +
strand +
CDS
ATGAGGATTCTGATCGACAACGGGCACGGCATCAACACGCCCGGCAAGCGGTCGCCTGATGGCCGCCTGCGTGAGTACCTCTACACGCGCGAGATAGCGGATGCTGTTGTGCTCGAGCTGCGCCGGCGCGGTTATGATGCTGAGCGCATTGTGCGTGAGGAGCTGGATGTATCTCTTGCTACTCGCGTGCAGCGCGTAAACGATGTCTGCAAGGAAGTCGGGGCGAAGAACTGCCTGCTTGTCTCTATCCATGTCGACGCCGCTGGTGACGGCAGCAAGTGGATGCTGGCAGGAGGTTGGAGTGCTTATACGACCCCTGGGAGGACTAAGTCCGACCGCCTCGCGGAGTGTCTGTACGATTCGGCTGAAGTGTATCTGAAAGAGTATGCAGAGCGTCAGCTGACTGGGAAGAAGGACGGGTACTACTCCTCCGCGCAACGTCCTTACAGGGCGGACAAAACGGACGGAGACAGGGATATAGAGGCTAACTTCTACATACTGAAGAATACGCTCTGCGCTGCCGTCCTCACGGAGAATCTTTTTCAGGACAATCGTTTGGACGTGGAATTCCTCCTCTCTTCTGAGGGGCGTAAGGCGATCACGGCGCTGCACGTGAATGGCATCATCAAGTATCTGAACGAGCTATGA
Gene Ontology
Description | Category | Evidence (source) | |
---|---|---|---|
GO:0008745 | N-acetylmuramoyl-L-alanine amidase activity | Molecular function | Inferred from Electronic Annotation (UniProt) |
GO:0009253 | peptidoglycan catabolic process | Biological process | Inferred from Electronic Annotation (InterPro) |
Enzymatic activity
No enzymatic activity data available.
Tertiary structure
No tertiary structures available.